2017/18 Hot Lunch Prices

Please note, these prices are based on the minimum allowable charges set by the State of Kansas.

Elementary: $2.86/meal
Junior & Senior High: $2.96/meal
Reduced Lunch: $0.40/meal
Each meal includes one milk.

EXTRAS*
Extra Milk: $0.40
A la Carte: $1.00
*These items do not qualify for the free/reduced lunch program – all families are required to pay for these items.

Mrs. Thompson
Lunch Coordinator
thompsond@ollsmc.com


Lunch Menu

August 2017

SERVED WITH FRUIT/VEGGIES & DRINK
Fresh Garden Bar offered daily to grade 4-12 as entree option.

Thur (17):  Grilled Cheese or Chicken Nuggets
French Fries, Salad Mix, Sliced Apples, Canned Peaches

Fri (18): 

Mon (21):  Pork Rib on a Bun or Chicken Nuggets
Potato Wedges, Steamed Broccoli Florets, Canned Fruit Cocktail, Fresh Fruit, Salad Mix

Tues (22):  Turkey and Cheese Sub Sandwich or Hamburger
Celery Sticks, Cherry Tomatoes, Fresh Oranges, Canned Fruit, Salad Mix

Wed (23):  Taco Burger (Tortilla Chips 6-12) or Corn Dog (Tortilla Chips 6-12)
Tomato Salsa, Dark Green Leaf Lettuce, Refried Beans, Fresh Banana, Canned Fruit

Thur (24):  Lasagna, Garlic Bread Stick with Marinara Sauce or Chicken Patty
Garden Salad, Fresh Baby Carrots, Fresh Apple, Canned Fruit, Chocolate Chip Cookie

Fri (25):  Popcorn Chicken and Whole Wheat Roll or Pizza
Mashed Potatoes, Steamed Asparagus, Sliced Pears, Gravy, Fresh Fruit, Salad Mix

Mon (28):  Sweet and Sour Chicken or Chicken Nuggets
Seasoned Brown Rice, Asian Fresh Vegetables, Cherry Tomatoes, Tropical Salad, Canned Fruit

Tues (29):  Super Nachos or Hamburger
Romaine Lettuce, Southwest Lentils, Tomato Salsa, Fresh Mix Fruit Cup, Canned Fruit

Wed (30):  Cheese Breadstick with Marinara Sauce or Corndog
Seasoned Corn, Tossed Salad, Fresh Kiwi, Canned Fruit

Thur (31):  Pulled Pork Sandwich or Pizza, Creamy Cole Slaw, Baked Beans, Fresh Strawberries, Canned Fruit, Salad Mix and Milk


PARENTS OR GUESTS, if you’re planning to have lunch with one of our students, you must call in your reservation the number in your party to the school office by 9am.
A guest lunch is $3.75.  You will need to pay and sign in at the school office before going to the cafeteria.  Please show your paid receipt to lunch personnel before getting your lunch. 

Child Nutrition Services is using the new Healthier Kansas Menus.  We hope that you all will try these new menus as they are not only healthier for you but taste good as well. 

This institution is an equal opportunity provider and employer


Did You Know?

Learning to make healthy choices is essential to getting the most from life. The ESPH Video News features videos, recipes, newsletters, and other resources about how to eat smart and play hard at school and at home. We hope this information conveys that helping children grow up healthy takes families, schools and communities working together.
This is a link to Eat Smart Play Hard:
http://svvappcnw.ksde.org/EatSmartPlayHard_Web/index.html

http://www.choosemyplate.gov/kids/

ST. MARY'S COLGAN WELLNESS POLICY

Access data in KN-CLAIM. Enter User ID of Wellguest, and Password of Wellguest3, select School Nutrition Programs (top left), select Program Year 2015, click Applications in blue bar (locatedtop left), click Wellness Policy Builder, Click the letter S, Look for St. Mary's Colgan X0716  
See Data Link


USDA Nondiscrimination Statement
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1)   Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2)   Fax: (202) 690-7442; or

(3)   Email: program.intake@usda.gov.

This institution is an equal opportunity provider.